Month: April 2020

Fresh rolls with peanut sauce

Fresh rolls with peanut sauce

Stretchy translucent rice wraps filled with vermicelli noodles, crunchy vegetables and aromatic fresh herbs and served with a side of sweet and creamy peanut sauce. A fresh and colourful appetizer perfect for summer!

Vegan Cashew Parmesan

Vegan Cashew Parmesan

This hearty and tasty Parmesan cheese is perfect to sprinkle on top of pasta, pizza, salads, casseroles and many more dishes. It’s so simple to make; you’ll only need 5 minutes, 4 ingredients and a food processor!

Tropical Green Smoothie

Tropical Green Smoothie

Sweet, tangy and packed with nutrients, this tropic-inspired green smoothie is a healthy and refreshing drink to start your day with. It contains a full serving of veggies and tastes just like piña colada!

Classic homemade hummus

Classic homemade hummus

This recipe combines all the best tips to achieve the perfect hummus texture : smooth, creamy, but also light and fluffy. A delicious chickpea dip ready to be scooped up by crispy pita chips or vegetable sticks!

Hummus Caesar Dressing

Hummus Caesar Dressing

If you have yet to find a plant-based alternative to the classic Caesar dressing, you will be delighted with this recipe! With hummus as the star ingredient, this dressing is incredibly healthy and 100% vegan.